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Die Zutaten
- Gekochtes Rindfleisch (mageres Filet) 1 kg.
- Gelatine 60 gr.
- Mayonnaise 200 gr.
- Rinderbrühe 2 l.
- Salz, Pfeffer nach Geschmack
- Zur Dekoration: Oliven, Petersilie, gekochte Karotten oder nach Belieben
- Hauptzutaten
